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Ph.D. Slavko Perica
Slavko.Perica@krs.hr
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Slavko Perica

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Papers

A full list of all publications is available at Croatian Scientific Bibliography (CROSBI)

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  • Lučić, M., Jukić Špika, M., Mikac, N., Pošćić, F., Rengel, Z., Romić, M., Bakić Begić, H., Fiket, Ž., Furdek Turk, M., Bačić, N., Leder, R., Petric, I.V., Urlić, B., Žanetić, M., Runjić, M., Vuletin Selak, G., Vitanović, E., Klepo, T., Rošin, J., Perica, S. (2023). Traceability of Croatian extra virgin olive oils to the provenance soils by multielement and carbon isotope composition and chemometrics. Food Chemistry, 136401.
  • Jukic Špika, M.; Romić, D.; Žanetić, M.; Zovko, M.; Klepo, T.; Strikić, F.; Perica, S. (2022) Irrigation of Young Olives Grown on Reclaimed Karst Soil Increases Fruit Size, Weight and Oil Yield and Balances the Sensory Oil Profile. Foods, 11 2923, 19 doi:10.3390/foods11182923.
  • Vuletin Selak, G.; Raboteg Božiković, M.; Abrouk, D.; Bolčić, M.; Žanić, K.; Perica, S.; Normand, P.; Pujic, P. (2022) Pseudomonas ST1 and Pantoea Paga Strains Cohabit in Olive Knots. Microorganisms, 10, 8; 1529, 16 doi:10.3390/microorganisms10081529.
  • Vuletin Selak, G.; Baruca Arbeiter, A.; Cuevas, J.; Perica, S.; Pujic, P.; Raboteg Božiković, M.; Bandelj, D. (2021) Seed Paternity Analysis Using SSR Markers to Assess Successful Pollen Donors in Mixed Olive Orchards. Plants, 10, 2356, 16 doi:10.3390/plants10112356.
  • Jukić Špika, M; Perica, S; Žanetić, M; Škevin, D (2021) Virgin Olive Oil Phenols, Fatty Acid Composition and Sensory Profile: Can Cultivar Overpower Environmental and Ripening Effect? Antioxidants, 10 (2021), 5; 689, 21 doi:10.3390/antiox10050689
  • Poscic, F; Zanetic, M; Fiket, Z; Turk, MF; Mikac, N; Bacic, N; Lucic, M; Romic, M; Bakic, H; Spika, MJ; Urlic, B; Runjic, M; Selak, GV; Vitanovic, E; Klepo, T; Rosin, J; Rengel, Z; Perica, S (2020) Accumulation and partitioning of rare earth elements in olive trees and extra virgin olive oil from Adriatic coastal region. Plant and Soil: 448: 1-2: 133-151.
  • Selak, G. Vuletin; Raboteg, M.; Fournier, P.; Dubost, A.; Abrouk, D.; Zanic, K.; Perica, S.; Normand, P.; Pujic, P. (2019) Genome Sequence of Pseudomonas sp. Strain ST1, Isolated from Olive (Olea europaea L.) Knot Galls in Croatia Microbiology Resource Announcements 8, 46. (doi:10.1128/MRA.00986-19)
  • Poscic, F.; Turk, M. Furdek; Bacic, N.; Mikac, N.; Bertoldi, D.; Camin, F.; Spika, M. Jukic; Zanetic, M.; Rengel, Z.; Perica, S. (2019) Removal of pomace residues is critical in quantification of element concentrations in extra virgin olive oil Journal of Food Composition and Analysis 77: 39-46.
  • Poscic, F; Runjic, M; Spika, MJ; Mikac, N; Rengel, Z; Romic, M; Urlic, B; Bacic, N; Lucic, M; Bakic, H; Fiket, Z; Strikic, F; Klepo, T; Perica, S (2018) Nutrient deficiencies in olives grown on typical Mediterranean soils (Terra rossa, Rendzina, Lithosol) Archives of Agronomy and Soil Science Volume: 64: 13: 1777-1790.
  • Selak, GV; Cuevas, J; Ban, SG; Perica, S (2018) Determination of compatibility relationships between olive cultivars: an overview of available methods. Acta Horticulturae 1199: 115-120.
  • Selak, GV; Dumicic, G; Ban, SG; Perica, S (2018) Gas-exchange properties of olive cultivars prior to flowering and during full bloom and early fruit growth. Acta Horticulturae 1199: 139-143.
  • Paskovic, I; Pecina, M; Bronic, J; Perica, S; Ban, D; Ban, SG; Poscic, F; Palcic, I; Custic, MH (2018) Synthetic Zeolite A as Zinc and Manganese Fertilizer in Calcareous Soil. Communications in Soil Science and Plant Analysis 49: 9: 1072-1082.
  • Lalic, A; Ban, SG; Perica, S; Novoselovic, D; Abicic, I; Kovacevic, J; Simic, G; Guberac, V (2017) The effect of water stress on some traits of winter barley cultivars during early stages of plant growth. Poljoprivreda 23: 1: 22-27.
  • Becker, C., Urlić, B., Špika, M. J., Kläring, H. P., Krumbein, A., Baldermann, S., Goreta Ban, S., Perica, S., Schwarz, D. (2015) Nitrogen Limited Red and Green Leaf Lettuce Accumulate Flavonoid Glycosides, Caffeic Acid Derivatives, and Sucrose while Losing Chlorophylls, B-Carotene and Xanthophylls. PloS one, 10(11).
  • Vuletin Selak, G.; Cuevas, J.; Pinillos, V.; Goreta Ban, S.; Poljak, M.; Perica, S. (2014) Assessment of effective pollination period in olive (Olea europaea) by means of fluorescence microscopy and plant response to sequential pollinations: Limitations and drawbacks of current methodologies. Trees-structure and function 28 (2014); 1497-1505
  • Vuletin Selak, G.; Cuevas, J.; Goreta Ban, S.; Perica, S. (2014) Pollen tubeperformance in assessment of compatibility in olive (Olea europaea L.) cultivars. Scientia horticulturae. 165, 36-43.
  • Vuletin Selak, G.; Radunić, M.; Goreta Ban, S.; Perica, S. (2014) Pollen Viability and Germination Success of Six Sweet Cherry Cultivars. Acta Horticulturae 1 79-82.
  • Vuletin Selak, G.; Cuevas, J.; Goreta Ban, S.; Pinillos, V.; Dumičić, G.; Perica, S. (2014) The effect of temperature on the duration of the effective pollination period in ‘Oblica’ olive (Olea europaea L.) cultivar. Annals of applied biology. 164, 1; 85-94
  • Vuletin Selak, G.; Perica, S.; Goreta Ban, S.; Poljak, M. (2013) The effect of temperatureand genotype on pollen performance in olive (Olea europaea L.). Scientiahorticulturae 156 38-46.
  • Žanetić, M.;Cerretani, L.; Škevin, D.; Politeo, O.; Vitanović, E.; Jukić Špika, M.; Perica,S.; Ožić, M. (2013) Influence of polyphenolic compounds on the oxidativestability of virgin olive oils from selected autochthonous varieties. Journalof Food Agriculture & Environment. 11, 1; 126-131
  • Pasković, I.; Bronić, J.; Subotić, B.; Pecina, M.; Perica, S.; Palčić, I.; Herak Ćustić, M. (2013) Impact of synthetic zeolite fertilization on radicchio mineral composition and nutritive value. Journal of food agriculture & environment. 11, 1; 498-502
  • Vuletin Selak, G.; Perica, S.; Goreta Ban, S.; Bućan, L.; Poljak, M. (2012) Flower sterility and the germination ability of pollen as genetic traits of seven olive (Olea europaea L.) cultivars grown in Croatia. Journal of horticultural science & biotechnology. 87, 3; 237-242
  • Vuletin Selak, G.; Perica, S.; Goreta Ban, S.; Radunić, M.; Poljak, M. (2012) Compatibility relationships between alochthonous cultivar ‘Leccino’ and autochthonous Dalmatian cultivars. Acta Horticulturae 949 143-146.
  • Strikić, F.; Liber, Z.; Bandelj Mavsar, D.; Čmelik, Z.; Perica, S.; Radunić, M.; Javornik, B.; Šatović, Z. (2011) Intra-cultivar diversity in the Croatian olive cultivar, Lastovka. Journal of horticultural science & biotechnology. 86, 3; 305-311
  • Vuletin Selak, G.; Perica, S.; Goreta Ban, S.; Radunić, M.; Poljak, M. (2011) Reproductive success after self-pollination and cross-pollination of olive cultivars in Croatia. HortScience. 46, 2; 186-191
  • Perica, S.; Goreta Ban, S.; Vuletin Selak, G.; Miloš, B.; Romić, D. (2011) Transition to irrigation of an old rain fed olive orchard in Croatia. Acta Horticulturae. 888, 41-45.
  • Strikic, F.; Bandelj Mavsar, D.; Perica, S.; Cmelik, Z.; Satovic Z.; Javornik, B (2010) Genetic variation within the olive (Olea europaea L.)cultivar Oblica detected using amplified fragmentlength polymorphism (AFLP) markers. / African Journal of Biotechnology. 9, 20; 2880-2883
  • Batelja Lodeta, K.; Goreta Ban, S.; Perica, S.; Dumičić, G.; Bućan, L.(2010) Response of Poinsettia to Drench Application of Growth Regulators. International Journal of Food Agriculture & Environment. 8, 1; 297-301
  • Žanetić, M.; Štrucelj, D.; Perica, S.; Rade, D.; Škevin, D.; Serraiocco, A. (2010) Chemical composition of Dalmatian virgin olive oils from autochtonous olive cultivars Oblica, Lastovka and Levantinka. Rivista italiana delle sostanze grasse. 86; 24-33
  • Strikić, F.; Bandelj Mavsar, D.; Perica, S.; Čmelik, Z.; Šatović, Z.; Javornik, B. (2009) The main Croatian olive cultivar “Oblica”, shows high morphological but low molecular diversity. Journal of Horticultural Science and Biotechnology. 84, 3; 345-349
  • Goreta, S.; Bučević-Popović, V.; Vuletin Selak, G.; Pavela-Vrančić, M.; Perica, S.: (2008) Vegetative growth, superoxide dismutase activity, and ion concentration of salt stressed watermelon as influenced by rootstock. Journal of Agricultural Science, 146, 695-704
  • Žanić, K.; Goreta, S.; Perica, S.; Šutić, J. (2008) Effects of alternative pesticides on greenhouse whitefly in protected cultivation. Journal of Pest Science 81, 3; 161- 166
  • Perica, S.; Goreta, S.; Vuletin Selak, G. (2008) Growth, biomass allocation and leaf ion concentration of seven olive (Olea europaea L.) cultivars under increased salinity. Scientia Horticulturae 117(2)123 -129.
  • Goreta, S.; Batelja, K.; Perica, S. (2008) Growth of poinsettia as affected by cultivar, thinning, and pot size. HortTechnology 18,(1):122-129.
  • Goreta, S.; Bučević-Popović, V.; Pavela-Vrančić, M.; Perica, S. (2007) Salinity-induced changes in growth, superoxide dismutase activity, and ion content of two olive cultivars. Journal of Plant Nutrition and Soil Science – Zeitschrift fur Pflanzenernahrung und Bodenkunde 170(3):398-403.
  • Goreta, S.; Perica, S.; Dumičić, G.; Bućan, L.; Žanić, K. (2005) Growth and yield of watermelon on polyethylene mulch with different spacings and nitrogen rates.HortScience 40(2):366-369.
  • Bućan, L.; Perica, S.; Goreta, S. (2005) Influence of transplant age and type on growth and yield of seed propagated globe artichoke. Acta Horticulturae 681; 95-98.
  • Perica, S.; Brkljača, M.; Goreta, S.; Romić, D.; Romić, M. (2004) Vegetative growth and salt accumulation of six olive cultivars under salt stress. Acta Horticulturae 664; 555-560.
  • Perica, S.; Brown, P.H.; Connell, J.H.; Hu, H. (2002) Olive response to foliar boron application. Acta Horticulturae 586:381-383.
  • Perica, S.; Brown, H.P.; Connell, H.; Nyomora, J.; Agnes M.S.; Dordas,C.; Hu, H. (2001) Foliar boron application improves flower fertility and fruit set of olive. HortScience 36(4):714-716.
  • Perica, S.; Bellaloui, N.; Greve, C.; Hu, H.; Brown, H.P. (2001) Boron transport and soluble carbohydrate concentrations in olive. Journal of the American Society for Horticultural Science 126(3):291-296.
  • Perica, S. (2001) Seasonal fluctuation and intracanopy variation in leaf nitrogen level in olive. Journal of Plant Nutrition 24(4&5):779-787.

A full list of all publications is available at Croatian Scientific Bibliography (CROSBI)